GETTING MY CHILI POWDER & SWEET PAPRIKA POWDER TO WORK

You may as well freeze the leftovers for as much as three months in an airtight container or sealed freezer bag. Just allow them to thaw out overnight during the fridge prior to reheating.I used it in the standard suspects similar to a pot of pumpkin chili, being a rub on roasted eggplant, and sprinkled on some sunny side-up eggs. But it wouldn't b